Hawaiian Pizza
30 min. Easy.
Veggie, camembert and
BLACK GARLIC
quiche
Short pastry
2 or 3 bulbs of Natural Sweeties black garlic
Vegetables according to your taste
1/2 piece of Camembert cheese
4 eggs
A handful of walnuts
1 cup of cream
Olive oil
Pepper
Salt
Ground nutmeg
- Press the short pastry into a round mould and prick the base with a fork.
- Sauté the vegetables in a pan with a drizzle of olive oil, seasoning with salt and pepper.
- Beat the eggs before adding the cream and ground nutmeg.
- Toss in the veggies, mixing them well. Place them in the mould.
- Place the slices of Camembert cheese, walnuts and black garlic over the top. Bake for 20 minutes at 180ºC.
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